Scopus h-index
:
85
Article
:
234
Review Article
:
56
Comment/Debate
:
40
Letter
:
22
Editorial
:
20
Chapter
:
17
Selected Publications
Accelerating Food Allergy Research: Need for a Data Commons
Food Allergy Management Practices Utilizing Individual Patient Thresholds: A Work Group Report of the AAAAI Adverse Reactions to Foods Committee
Varying Approaches to Management of IgE-Mediated Food Allergy in Children Around the World
Allergen recognition by specific effector Th2 cells enables IL-2-dependent activation of regulatory T-cell responses in humans
Avoidance recommendations vary for sesame seeds and sesame oil for the sesame-allergic
Retail Food Equivalents for Post–Oral Immunotherapy Dosing in the Omalizumab as Monotherapy and as Adjunct Therapy to Multi-Allergen Oral Immunotherapy in Food-Allergic Children and Adults (OUtMATCH) Clinical Trial
Successful baked egg and baked milk oral immunotherapy in a pediatric cohort
What a Difference 10 Years Can Make
Double-Blind, Placebo-Controlled Study of E-B-FAHF-2 in Combination With Omalizumab-Facilitated Multiallergen Oral Immunotherapy
Food-specific immunoglobulin A does not correlate with natural tolerance to peanut or egg allergens
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